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The following course dates are in the diary and we are taking bookings for all of these now. However, if you would like a specific date, not listed here, please call and we will try to accommodate you.                                  

                         


Course

 Price

JunJulAugSepOctNovDec
Basic

135

2,16,294,14,221,18,269,15,22,296,19,273,178,15,28
Speciality 

135

17,19,303,5,232,1910,237,20,284,239,29
         
Sourdough

135

8,20,2518,25420,3013
2413
Speciality 
Sourdough
13592,12

14 22
         
Scandinavian13522283026121514
Indian
315101621
10
French

135

14
5,241426
19
Italian

135

232022,3113
2121
         
Enriched 135619,26,2714
1029
Gluten Free Bread/Baking
135
2915,29281830









Baking

135


1187314
Clean Baking
135




11

12
Patisserie135 

711 
4,5,649
Christmas  135



24,30
10,11,287,16 
         
3 Day Patisserie 360 
 
4,5,6 
 
3 Day Bread

360

16,17,1822,23,2418,19,20
9,10,116,7,8
27,28,29
3,4,58,9,10
5 Day Bread607


 

6,7,8,9,10


 


          Additional Information                                

 

The prices above are per person, per course and our maximum class size is 4 Students. 
If you'd prefer a one-to-one course, please add 150 to the above prices and if you require more than 4 students, please contact Lesley for the pricing. 

If you wish to do a 3 or 5 day Course and would like to spread the cost to make it more manageable, please call Lesley or David on 01290 660045 to make arrangements.


* Dates in red are fully booked with 4 students attending *


If you require any further information on dates or future courses, please call Lesley on 01290 660045 / 07588 504165

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