Course Dates

The following course dates are in the diary and we are taking bookings for all of these now. However, if you would like a specific date, not listed here, please call and we will try to accommodate you.

Course	Price	May	Jun	Jul	Aug	Sep	Oct
Basic	£130	4,10,18	7,16,21	5,12,20,27	1,16,24,31	7,13,18	5,16,26
Speciality	£130	15,19	8,22	6,17	2,17	1,14,21	6,27

Sourdough	£130	2	12,24	8,13	4,8	5,11	8,17
Speciality Sourdough	£130	3	13	14	9	12	18
Sourdough Refresher	£49	9	26	10	22	n/a	n/a

Northern European	£130	17	28	n/a	27	n/a	24
Scandanavian	£130	29	5	n/a	28	n/a	22
French	£130	8	14	26	7	26	30
Italian	£130	16	n/a	11	10	27	31

Enriched	£130	11	19,25	9,19	5	15	9
GlutenFree Baking	£130	22	20	30	14	25	11
Baking	£130	25	27	25	21	28	19
Pastry/Petits Fours Baking	£130	n/a	15	24	23	n/a	15

3 Day Bread	£350	18,19,20	7,8,9	5,6,7	16,17,18	13,14,15	5,6,7 26,27,28
5 Day Bread	£600	n/a	21,22,23,24,25	n/a	1,2,3,4,5	n/a	n/a

The prices are per person, maximum class size is for up to 4 people. If you'd prefer a one-to-one course, please add £50 to the above prices. If you wish to do a 3 or 5 day Course and would like to spread the cost to make it more manageable, please call Lesley/David on 01290 660045 to make arrangements.

* Dates in red are fully booked with 4 students attending *

If you require any further information on dates or future courses, please call Lesley on 01290 660045 / 07588 504165

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