Scotland

Ready for students

Italian Focaccia Bread

Spelt Plaited Heart Loaf


Welcome Lesleys Kitchen Bread School Lesleys Kitchen Bread School has been teaching students Artisan Bread Making and Baking for over five years, we are based in Ayrshire in South West Scotland in a converted Victorian Church. We are close to the stunning Ayrshire coastline but nestled in the rural landscape and protected heather moorlands. The Old Church plays host to both our home and our Bread School which is now our way of life. Simon, Tony and Joyce on a Basic Bread Course On offer are a variety of One, Three and Five Day Courses, these include: Basic Bread Speciality Bread Sourdough Bread Speciality Sourdough Bread French Bread Italian Bread Scandinavian Bread Northern European Bread Enriched Bread Gluten Free Bread/Baking Three and Five Day Bread Courses Baking Course Bryan, Melissa, Fiona and Norma on a Speciality Bread Course All course information along with Dates/Prices can be found on our Course and Date/Price pages

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