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Ready for students






 

 

 


Italian Focaccia Bread









Spelt Plaited Heart Loaf

 






















 

 



Welcome



Lesleys Kitchen Bread School



Lesleys Kitchen Bread School has been teaching students Artisan Bread Making and Baking for over 11 years, we are based in Ayrshire in South West Scotland in a converted Victorian Church. We are close to the stunning Ayrshire coastline but nestled in the rural landscape and protected heather moorlands.

The Old Church plays host to both our home and our Bread School which is now our way of life.




Simon, Tony and Joyce on a Basic Bread Course


On offer are a variety of One, Three and Five Day Courses, these include:

Basic Bread
Speciality Bread
Sourdough Bread
Speciality Sourdough Bread
French Bread
Italian Bread
Scandinavian Bread
Northern European Bread
Enriched Bread
Gluten Free Bread/Baking

Three and Five Day Bread Courses

Baking Course

 

Bryan, Melissa, Fiona and Norma on a Speciality Bread Course
 


All course information along with Dates/Prices can be found on our Course and Date/Price pages

 







 
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